Thursday, September 29, 2011

Bread Uthappam!!

Bread Uthappam is one of the easiest snack or tiffin that you can make. It is great for a evening snack or morning breakfast.

Ingredients:

  • Bread : 4-5 slices
  • Rava / Sooji : 1/2 cup
  • Yogurt / Curd : 1/2 Cup
  • Onion : 1/2 (finely chopped)
  • Capsicum : 1/4 (finely chopped)
  • Green Chilli : 2-3 ( or as per taste)
  • Salt : As required
  • Oil / Ghee : To toast
Method:
  1. Mix all ingredients together ( except bread and oil) and stir it into a thick dosai batter. Add little water if necessary and keep it aside for 10 mins.
  2. Spread a spoonful of  batter ,nice and even, on one side of the bread. 
  3. Heat a tava and place the bread, batter side up, on it. Spread a liitle oil / ghee on the sides of the bread, like you would for a dosai.
  4. When the plain side is toasted, carefully flip the bread. 
  5. When the batter is cooked and turn slightly brown. take the bread out. Repeat for the other slices too.
Your bread uthappam is ready. You can serve it with tomato sauce or green chutney.

No comments:

Post a Comment